VIDEO: Roasting Pork with Garden Herbs

After mere seconds of watching, you will already know this…but I am not a videographer. I just used my phone and did the best I could BUT the resulting “roast” turned out FANTASTIC! So I’m glad I recorded it, so I could share the process with you!

SNACK TIME!

These recipes are all low carb at the very least, keto for sure, and many are suitable for carnivore if you use seasonings. I worked hard to break my snacking habit, especially in the evenings. But as I find my 2 meals getting further and further apart on busy days I often need just a …
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Quick Chicken Wraps

I came home HUNGRY and wanted something NOW! This was my answer. And definitely will be the answer in the future! I like to keep chicken or turkey deli meat when I can find a clean brand, and use them for “noodles” or layers or wraps or other things. This time I wrapped a couple …
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Cooking: Cordon Bleu Lasagna

OK, this isn’t technically a lasagna, though it is layered…and it isn’t technically a chicken cordon bleu, though it has a similar profile…but what it IS, is delicious! In a small round baking dish that I’d sprayed to prevent sticking, I laid down a couple of thin slices of deli chicken…then some diced ham…then some …
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What a Difference a Shape Makes!

Pork belly. I love the stuff, and eat quite a bit of it. But I wanted to do something a little different tonight. So as I was laying out my pork belly strips to go into the air fryer I twisted them. Seasoned with salt and a little bit of onion powder plus a few …
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Who Woulda Thought??? Cheesy Chicken Crunch Wraps!

Inspired by YouTuber Zach Choi, today I made something I NEVER would have thought of on my own… Mixed a large can of chicken with mayo (Chosen avacado mayo)Lightly beat an egg in one bowl, and shredded cheese from a block into another.Already had some egg white wraps and leftover bacon.Heated some butter and avocado …
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Cooking: Dec. 16, 2023 – Cabbage and Onion Casserole

CABBAGE AND ONION CASSEROLE This is something that we like to eat, though I won’t be eating it today. Pete has a Christmas party with one of his amateur radio clubs and I made this for his dish to pass. (I had originally planned on going also but I feel like I’m getting a cold.) …
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Cooking: Dec 8, 2023 – Beef Brisket with Cauliflower Mash

As I’d shared previously, I recently bought a 6.75# brisket. I’ve never bought or cooked brisket before. But I do remember how other people I’ve known have done it…the only pan I have that would fit it is aluminum, but since I don’t use aluminum where it would come into contact with, or leech into, …
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Cooking: Dec. 5, 2023 – Pork Rice with Chicken Squash Casserole

PORK RICECHICKEN SQUASH CASSEROLE Today I had some ground pork fat that I needed to cook up, so I slow-cooked it in my electric skillet for about an hour until I had rendered off all of the liquid fat for future use. What was left was “rice” – tiny crumbles of pork with very little …
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